A delicious-looking guest post from a good friend. A healthier mouth-watering variation of one of our favorite Thai dishes. 9 PointsPlus per serving.
Jeff and Colleen Greene have been serving up recipes and tips on The Taste Place since April 2009.
A delicious-looking guest post from a good friend. A healthier mouth-watering variation of one of our favorite Thai dishes. 9 PointsPlus per serving.
A great Cajun-style hot-and-spicy shrimp recipe in a foil packet that can be done in the oven, on the bbq, or even on a campfire. Be sur to have french bread on hand for dipping!
A tasty and easy garlic grilled lamb chops recipe from Food Network’s Neely family. Great for Easter or any other grilling occasion. 4 PointsPlus per chop.
Great spiced apples are great with ham, pork chops, pork loin, or a crown roast, but also would be good on ice cream, pancakes, or waffles!
Tasty and healthy Asian sesame steamed squash makes a great vegetable side dish for a variety of grilled, baked, or Asian-inspired dishes. Just 2 PointsPlus per serving, and 7 carbohydrates.
If you read The Taste Place regularly, you know we love spicy food. One of our favorite cuisines that regularly features a bit of spice is Indian. We both enjoy Indian restaurants, but our experience making Indian food at home has been a bit mixed. We’ve used Trader Joe’s Curry […]