Healthy tasty food for busy people.
A delicious-looking guest post from a good friend. A healthier mouth-watering variation of one of our favorite Thai dishes. 9 PointsPlus per serving.
A great Cajun-style hot-and-spicy shrimp recipe in a foil packet that can be done in the oven, on the bbq, or even on a campfire. Be sur to have french bread on hand for dipping!
A tasty and easy garlic grilled lamb chops recipe from Food Network’s Neely family. Great for Easter or any other grilling occasion. 4 PointsPlus per chop.
Great spiced apples are great with ham, pork chops, pork loin, or a crown roast, but also would be good on ice cream, pancakes, or waffles!
A hearty delicious and healthy chowder packed with shrimp, potatoes and corn. Only 8 PointsPlus per serving.
Cole slaw is a great side for beef brisket, pulled pork, and other bbq meats. This is a Carolina vinegar-based slaw that is tasty, easy, and healthy!
Jeff and Colleen Greene have been serving up recipes and tips on The Taste Place since April 2009.