Cole slaw is a great side for beef brisket, pulled pork, and other bbq meats. This is a Carolina vinegar-based slaw that is tasty, easy, and healthy!
Jeff and Colleen Greene have been serving up recipes and tips on The Taste Place since April 2009.
Cole slaw is a great side for beef brisket, pulled pork, and other bbq meats. This is a Carolina vinegar-based slaw that is tasty, easy, and healthy!
Pork chops and rice casserole is classic, easy comfort food from my childhood, and one of the three favorite dishes my mom used to make. 10 PointsPlus per serving.
A flavorful, fresh tasting grilled shrimp po’ boy sandwich, based on a Neely’s recipe, but way healthier than you’d usually find in New Orleans.
A wonderful bourbon-based marinade for grilling one of my favorite and most tender cuts of meat–pork tenderloin! Only 5 Weight Watchers PointsPlus per serving!
A very colorful, very tasty, and very spicy Mango Habanero Salsa recipe that is excellent as a condiment with grilled fish or as a snack with chips!
This delicious lean Asian-inspired pork stew is conveniently prepared in a slow cooker. 11 Weight Watchers PointsPlus (including rice). 12g carbohydrates (excluding rice).