Healthy tasty food for busy people.
Recipes by course.
A flavorful, fresh tasting grilled shrimp po’ boy sandwich, based on a Neely’s recipe, but way healthier than you’d usually find in New Orleans.
A wonderful bourbon-based marinade for grilling one of my favorite and most tender cuts of meat–pork tenderloin! Only 5 Weight Watchers PointsPlus per serving!
A very colorful, very tasty, and very spicy Mango Habanero Salsa recipe that is excellent as a condiment with grilled fish or as a snack with chips!
An elegant spinach and bacon salad served with a warm bacon dressing. 5 PointsPlus for 4 first course servings, or 9 PointsPlus for 2 full servings.
This delicious lean Asian-inspired pork stew is conveniently prepared in a slow cooker. 11 Weight Watchers PointsPlus (including rice). 12g carbohydrates (excluding rice).
My dad’s clam dip and chips recipe, perfect for sitting and munching in front of a football game, and a family favorite.
Jeff and Colleen Greene have been serving up recipes and tips on The Taste Place since April 2009.