How to turn artichokes from a thorny, hard, bitter thistle into a yummy boiled or marinated and grilled appetizer! A favorite of our kids.
Jeff and Colleen Greene have been serving up recipes and tips on The Taste Place since April 2009.
Courses
Recipes by course.
Easy and Hearty Back to School Breakfast: Homemade McMuffins!
Super easy, super easy, microwavable egg sandwiches. Healthy, too!
In Honor of Mother’s Day: Mom’s Bran Muffins
In honor of Mother’s Day, Jeff’s mom’s fabulous bran muffins.
Post-St. Paddy’s Day Bliss: Alton Brown’s Corned Beef Hash
A fabulous breakfast or brunch recipe to use up that leftover corned beef and cabbage. Only 8 Weight Watchers points!
My Superb Smoked Salmon Dip
An excellent recipe for a hit-of-the-party smoked salmon spread.
Simple and Tasty Grilled Shrimp Scampi (P.S. Colleen Says They’re Healthy)
Jeff’s fabulous grilled shrimp scampi. Who needs scampi slathered in melted butter when it’s this flavorful? And healthy!