Slow Cooker Pork Char Sui
Recipe type: Main Dish
Cuisine: Asian
Serves: 8
Weight Watchers Info: 6 PointsPlus per serving
  • ¼ cup soy sauce
  • ¼ cup hoisin sauce
  • 3 tbsp ketchup
  • 3 tbsp honey
  • 2 tsp minced garlic
  • 2 tsp grated peeled fresh ginger
  • 1 tsp dark sesame oil
  • ½ tsp five-spice powder
  • 2 lb boneless pork shoulder, trimmed
  • ½ cup chicken broth
  1. Mix up all the ingredients in a small bowl except the pork.
  2. Add the pork to the crock pot, cover in sauce, and let cook for 8 hours on low.
  3. Shred the pork with a fork and let sit in the crock pot for 15 minutes with the lid off.
Yield: 4 ounces of pork per serving.
Recipe by The Taste Place at