Healthy tasty food for busy people.
Alton Brown’s Shepherd’s Pie has been a St. Paddy’s week staple in our home for four years. The kids absolutely love it. But, I’m a traditionalist and insist on serving our Slow Cooker Corned Beef and Cabbage (another kid favorite) on St. Paddy’s Day. So this dish is dinner either the night before or the night after. 10 Weight Watchers PointsPlus per serving.
These ridiculously easy two-ingredient muffins are just 2 Weight Watchers PointsPlus each, yet they don’t taste like “light” muffins. Can be made ahead for a full work week’s breakfast!
Nothing makes fall and winter mornings better than warm pumpkin bread with a hot cup of coffee. Bake this on a Sunday evening, slice it up for the work week, and reheat in the microwave for 30 seconds. And a full loaf makes a great gift! Just 3 PointsPlus per serving!
This heavenly dessert is easy, yet will impress your guests. And it tastes divine! It’s kid-friendly, and can be made ahead of time. Perfect for Thanksgiving or Christmas. And just 4 Weight Watchers PointsPlus!
This hearty heart-warming black bean and smoked sausage soup is perfect for a cool fall or winter evening at home. Just 9 Weight Watchers PointsPlus per serving.
Last Thanksgiving, Jeff and I opted for a quiet romantic Thanksgiving dinner alone at home because we knew the kids would be with their mom, and my parents decided to go on vacation that weekend. So we kindly declined the offers we had from friends and extended family. Since it […]
Jeff and Colleen Greene have been serving up recipes and tips on The Taste Place since April 2009.