
This warm comforting soup is a great way to use up leftover chicken or turkey. Save yourself some time after work by chopping up the chicken and veggies the night before. Just 15g of carbs and 4 Weight Watchers PointsPlus per serving. [Read more…]
This warm comforting soup is a great way to use up leftover chicken or turkey. Save yourself some time after work by chopping up the chicken and veggies the night before. Just 15g of carbs and 4 Weight Watchers PointsPlus per serving. [Read more…]
Are you stuck after each Thanksgiving trying to find creative tasty ways to use up all that leftover turkey? Are you like us, and buy a second turkey when on sale because you love turkey leftovers so much? A round-up of our family’s favorite ways to use up that leftover turkey — healthy and decadent options. [Read more…]
Still trying to put together your Thanksgiving menu? A collection of our favorite Thanksgiving dinner recipes — all kid-approved. Includes a mix of decadent and healthy. [Read more…]
These hearty family-friendly pot pies are a great way to use up leftover chicken or turkey, and puff pastry sheets speed up the process. My kids and husband would eat these every week, if I allowed it. [Read more…]
This easy classic delicious soup is a great kid-approved way to use up that leftover turkey carcass and meat. Make the stock ahead of time, or use store-bought, for a quick hearty work night meal. Only 4 Weight Watchers PointsPlus! [Read more…]
A delicious easy healthy chili packed with ground turkey, beans and fresh veggies — conveniently prepared in a slow cooker. Perfect for a busy work day or game day. Only 5 Weight Watchers PointsPlus per serving! [Read more…]
The Taste Place is a food blog published by husband and wife Jeff and Colleen Greene -- serving up recipes, reviews, tips, techniques, and experiences since April 2009. The … Read more...