
This warm comforting soup is a great way to use up leftover chicken or turkey. Save yourself some time after work by chopping up the chicken and veggies the night before. Just 15g of carbs and 4 Weight Watchers PointsPlus per serving. [Read more…]
This warm comforting soup is a great way to use up leftover chicken or turkey. Save yourself some time after work by chopping up the chicken and veggies the night before. Just 15g of carbs and 4 Weight Watchers PointsPlus per serving. [Read more…]
This hearty heart-warming black bean and smoked sausage soup is perfect for a cool fall or winter evening at home. Just 9 Weight Watchers PointsPlus per serving. [Read more…]
Last Thanksgiving, Jeff and I opted for a quiet romantic Thanksgiving dinner alone at home because we knew the kids would be with their mom, and my parents decided to go on vacation that weekend. So we kindly declined the offers we had from friends and extended family. Since it would be just the two […]
This spicy healthy soup is essentially a shrimp version of Posole, yet packs the chili lime avocado punch of our previously reviewed Mexican Chili Lime Soup. With chips, just 9 PointsPlus per serving, and 32.7 carbohydrates. [Read more…]
An easy method for making your own tasty restaurant-style sourdough bread bowl for chilis, chowders, and other thick soups. 14 PointsPlus per hallowed out bread bowl. [Read more…]
This simple, subtle, yet hearty soup is quick to make, and is super healthy at just 2 Weight Watchers PointsPlus, and 10g of carbohydrates, per serving. Pair it with a side salad and thick slide of crusty bread. [Read more…]
The Taste Place is a food blog published by husband and wife Jeff and Colleen Greene -- serving up recipes, reviews, tips, techniques, and experiences since April 2009. The … Read more...