This warm comforting soup is a great way to use up leftover chicken or turkey. Save yourself some time after work by chopping up the chicken and veggies the night before. Just 15g of carbs and 4 Weight Watchers PointsPlus per serving. [Read more…]
Easy homemade shellfish stock will help you make awesome chowders, seafood bisques, etouffees, or shrimp creole! At 0 PointsPlus per serving, this is a healthy tasty base to enhance your dishes. [Read more…]
Are you stuck after each Thanksgiving trying to find creative tasty ways to use up all that leftover turkey? Are you like us, and buy a second turkey when on sale because you love turkey leftovers so much? A round-up of our family’s favorite ways to use up that leftover turkey — healthy and decadent options. [Read more…]
These hearty family-friendly pot pies are a great way to use up leftover chicken or turkey, and puff pastry sheets speed up the process. My kids and husband would eat these every week, if I allowed it. [Read more…]
This easy classic delicious soup is a great kid-approved way to use up that leftover turkey carcass and meat. Make the stock ahead of time, or use store-bought, for a quick hearty work night meal. Only 4 Weight Watchers PointsPlus! [Read more…]
This easy cheesy creamy pasta bake is an excellent way to use up leftover ham, and a total kid favorite. Only 10 Weight Watchers PointsPlus, and 28g of carbohydrates, per serving. [Read more…]
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