This tasty and tender “Passover Brisket” dish from Emeril Lagasse is a great beef dish for any group gathering from Passover to Christmas! [Read more…]
Emeril’s Passover Brisket — Tasty and Tender All Year Long!
Emeril’s Twice Baked Potato Casserole — A big time kid favorite!
This Emeril Lagasse dish is pure heart-warming goodness that just cries out Thanksgiving dinner or a big family barbecue. It is rich, creamy, packed with cheese, and topped with bacon! [Read more…]
Mango Habanero Salsa — Maybe Too Hot for You…
A very colorful, very tasty, and very spicy Mango Habanero Salsa recipe that is excellent as a condiment with grilled fish or as a snack with chips! [Read more…]
Our Favorite Beef Chili, Courtesy of the BAM! Man
One of our favorite chili dishes — Emeril’s delicious thick rich hearty beef chili. Packed with flavor and meat. [Read more…]
Welcoming In the New Year with Hoppin’ John and a Bit of Good Luck
We kicked off 2011 with Hoppin’ John — the traditional southern New Year’s Day dish. Only 3 PointsPlus for a full serving or 2 PointsPlus for a side serving. [Read more…]
Emeril’s Port-Glazed Cranberry Sauce — Sure Beats the Canned Stuff!
Emeril Lagasse’s cranberry sauce with port wine is a great side dish for your Thanksgiving turkey or Christmas ham, or anything else you like cranberries with! 5 PointsPlus per half cup serving. [Read more…]
