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You are here: Home / Archives for Creole

Mardi Gras Favorites — Laissez Les Bons Temps Rouler!

February 9, 2013 by Colleen Greene Leave a Comment

Mardi Gras

A selection of our favorite New Orleans flavors to feast on until Fat Tuesday (or all year round, like we do)! Creole and Cajun cuisine doesn’t have to be fattening. We have put a healthy spin on these dishes without sacrificing a single bit of flavor. [Read more…]

Filed Under: Dinner Recipes, In the Kitchen, Recipes Tagged With: Cajun, Creole, Mardi Gras, New Orleans

Spicy Healthy Shrimp Creole

February 8, 2013 by Colleen Greene Leave a Comment

Spicy Shrimp Creole

This easy Creole dish is packed with spicy flavor, but is much leaner than a traditional etouffee. Just 6 PointsPlus per serving. [Read more…]

Filed Under: Dinner Recipes, In the Kitchen, Recipes, WW-Friendly Tagged With: 6 PointsPlus, Creole, shrimp, spicy

Shrimp Etouffee — A Cajun (Creole?) Classic!

January 21, 2013 by Jeff Greene 1 Comment

Shrimp Etouffee

Shrimp etouffee is a spicy New Orleans Cajun/Creole classic that will make your taste buds tingle! At just 6 Weight Watchers PointsPlus per serving, this rich dish is deceptively easy on the waist. [Read more…]

Filed Under: Dinner Recipes, In the Kitchen, Recipes, WW-Friendly Tagged With: 6 PointsPlus, 8 PointsPlus, Cajun, Creole, etouffee, New Orleans, shrimp, spicy

Closet Cooking’s Fabulous Creole Split Pea Soup with Andouille

November 30, 2011 by Colleen Greene 2 Comments

Creole Split Pea Soup

A delicious Creole twist on a classic soup. And with andouille sausage! At 10 PointsPlus per serving, even your Weight Watchin’ guests can enjoy this wonderful soup. [Read more…]

Filed Under: Dinner Recipes, In the Kitchen, Recipes, WW-Friendly Tagged With: 10 PointsPlus, andouille, Closet Cooking, Creole, sausage, soup

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