Lemon Angel Bars
Author: Weight Watchers meeting
Recipe type: Sweets
- 1 box Angel Food cake mix (I use whatever brand is on sale)
- 1 can (15.75 oz) lemon pie filling (my grocery store carries Comstock)
- Preheat oven to 375 degrees.
- Spray a 9×13″ baking dish with cooking spray.
- Combine cake mix and pie filling in a large bowl, and mix together well.
- Spread into greased cake pan and bake for 30 minutes, or until you can insert a toothpick to test and have it come out clean.
- Allow cake to cook completely.
- Use a butter knife to cut into desired number of bars.
- Serve bars in cupcake wrappers if you want to fancy it up.
Recipe by The Taste Place at https://www.thetasteplace.com/fool-proof-lemon-angel-bars/
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